Bib & Tucker Double Char Bourbon Cooking Recipes
Travel Distilled publishes three Bib & Tucker Double Char Bourbon cooking recipes: Bourbon Beef and Basil Rolls, Bourbon Brisket and Bacon Bourbon Apple Crisp.
Mike Gerrard
About Mike Gerrard
Posts by Mike Gerrard:
Cooking with Bourbon
Travel Distilled suggests several ways of cooking with bourbon, including marinating meat, using bourbon in sauces, and even making bourbon chutney.
The Little Book for Cocktail Lovers
Travel Distilled reviews The Little Book for Cocktail Lovers by Rufus Cavendish, packed with cocktail recipes, ideas, information, trivia and fun!
Cihuatan Alux Rum
Travel Distilled reviews Cihuatan Alux Rum, a 15 year old limited edition rum finished in former oloroso sherry and cognac casks.
What is the Tequila Regulatory Council?
Travel Distilled explains what the Tequila Regulatory Council (CRT) is, and how understanding what this body does can help you understand tequila labels.
Kavka Cask-Aged Vodka
Travel Distilled reviews Kavka Cask-Aged Vodka, tasting this Polish vodka aged in Hungarian wine casks and blended with plum and apple pot-still fruit spirits.
What is Tepache?
Travel Distilled samples Tepache Sazon, a brand of the Mexican drink made from fermented pineapples or other fruit and occasionally with a dash of mezcal added.
Bourbon and Food Pairing
Travel Distilled looks at bourbon and food pairing, including bourbon and cheese and bourbon and chocolate, in an extract from the book Bourbon for Beginners.
What Tools Are Needed for a Home Bar?
The tools that are needed for a home bar are mostly inexpensive and include a cocktail shaker, measuring jiggers, bar spoons, a citrus press, and a notebook.
Cognac Travel Guide
This Cognac travel guide, Cognac (and Jarnac) Distilled, covers not only distillery visits but also other attractions, where to stay and where to eat and drink.