Between the Sheets Cocktail History

The history of the Between the Sheets rum and cognac cocktail goes back either to 1920s London or 1930s Paris, depending which version of history you prefer.

Between the Sheets Cocktail
Between the Sheets

The Between the Sheets is a classic cocktail, and one of the earliest to have a risqué name, a long time before bartenders were offering their customers Sex on the Beach. It has similarities with, and shares a bit of its history with, both the Sidecar and the Maiden’s Prayer, which are all variations on a similar basic cocktail recipe.

History of the Between the Sheets Cocktail

There are two main versions of the history of Between the Sheets. One is that it was created in the bar at the Berkeley Hotel in London in about 1921, and was invented by the manager, Mr Polly.

Harry MacElhone

The other story credits the drink to a specific bartender in Paris, Harry MacElhone. MacElhone was an early bartending star. Born in Scotland, he got a job at a place called Ciro’s Club in London, where he was well-known enough to publish a book: Harry’s ABC of Mixing Cocktails (1921).


What gives credence to this story is that MacElhone created several other cocktails that went on to become classics, like the Sidecar, the White Lady, the Old Pal, and even the Bloody Mary. The Between the Sheets is also thought of as a riff on the Sidecar recipe, which MacElhone included in his ABC of Mixing Cocktails book.

MacElhone was so successful that he was able to buy Harry’s New York Bar in Paris in the 1920s, and it’s here that he’s said to have come up with Between the Sheets. Incidentally, MacElhone’s descendants still run the bar today. I’ve visited it and it’s a terrific bar.

Harry's New York Bar in Paris
Harry’s New York Bar in Paris

A Sidecar Between the Sheets?

The original Sidecar recipe from MacElhone’s book called for equal measures of cognac, Cointreau and lemon juice. The Between the Sheets simply adds white rum to the mix and adjusts the ratios slightly. You can also use any orange liqueur, like triple sec. It doesn’t have to be Cointreau.

Harry MacElhone's book, ABC of Mixing Cocktails
Harry MacElhone’s Book

Between the Sheets Recipe

Today’s recipe for a Between the Sheets from the International Bartenders’ Association is:

Ingredients
3 cl white rum
3 cl cognac
3 cl triple sec
2 cl fresh lemon juice

Method
Pour all ingredients into shaker with ice cubes, shake, and strain into a chilled cocktail glass.