Parafante Fig Leaf Negroni
Parafante Fig Leaf Negroni is a tasty ready-to-drink twist on a classic Negroni made with Parafante’s Fig Leaf Liqueur, already reviewed on Travel Distilled.
Spirit Reviews
Seychelles Rum
The number one Seychelles rum, Takamaka Rum, has launched its St Andre series across Europe with several different expressions.
Barrel-Aged Gin
A barrel-aged gin and RTD Negroni in a bottle from new English distillery Bone Idyll are two of the best spirits tasted by Travel Distilled recently.
Bloody Mary in a Can
Longbottom’s Virgin Mary in a can becomes an instant Bloody Mary if you add the vodka, or a Red Snapper if you add gin, or a Bloody Maria if you choose tequila.
Cocktails that Need Ice Only
NIO stands for Needs Ice Only and NIO Cocktails has a range of 23 ready-to-pour cocktails that pour straight into the glass from eco-friendly packaging.
Hapusa Himalayan Indian Gin
Hapusa Himalayan Indian Gin is a craft gin from Nao Spirits using juniper from the Himalayas, spices from Goa, and other Indian botanicals.
Kinkky Vodka Review
Travel Distilled reviews Kinkky Vodka’s Red Grape Vodka, a flavoured vodka at 35% ABV (70 proof).
Fig Leaf Liqueur
Parafante Fig Leaf Liqueur is distilled in London, using fig leaves harvested and dried in Calabria in Italy, an area rich in tasty natural produce.
The Oldest Known Distillery in Scotland
The oldest known distillery in Scotland is now in ruins, but the new Lindores Abbey Distillery is right on the site of it.
Black Irish
Mariah Carey’s Black Irish Liqueur can’t be sold in the UK or EU as the Black Irish trademark already belongs to Irish company Darker Still Spirits.