What is Ouzo?
Travel Distilled answers the question ‘what is ouzo’, the anise-flavored Greek spirit, with its history, how to drink it and use it in cocktails and cooking.
Travel Distilled answers the question ‘what is ouzo’, the anise-flavored Greek spirit, with its history, how to drink it and use it in cocktails and cooking.
Travel Distilled reviews Empress 1908 Elderflower Rose Gin from the Empress 1908 Distillery, makers of Indigo Gin, along with Elderflower Rose Gin cocktails.
Travel Distilled explains what Arak is, the history of this Middle Eastern spirit, how and where it’s made, how to drink it and use it in cocktails and cooking.
Travel Distilled explains what Rhum Agricole is, the history of this Caribbean spirit, how and where it’s made, how to drink it and its use in cocktails.
Travel Distilled explains what Armagnac is, the history of this French brandy, how and where it’s made, how to drink it and its use in cocktails and cooking.
Travel Distilled explains what Jägermeister is, the history of the German liqueur, how it’s made, how to drink it and its use in cocktails and cooking.
Travel Distilled explains what Tia Maria is, the history of this coffee liqueur, how and where it’s made, how to drink it and its use in cocktails and cooking.
Travel Distilled explains what Kahlua is, the history of this Mexican liqueur, how and where it’s made, how to drink it and its use in cocktails and cooking.
Travel Distilled explains what limoncello is, the history of this Italian spirit, how and where it’s made, how to drink it and its use in cocktails and cooking.
Travel Distilled explains what grappa is, the history of this Italian spirit, how and where it’s made, how to drink it and its use in cocktails and cooking.