Cocktails from Around the World
Spirited by cocktail expert Adrienne Stillman is a massive 432-page book of 610 cocktail recipes spanning 500 years, six continents and 60 countries.
Whisky
Arbikie Highland Rye Review
Arbikie Highland Rye Review: Travel Distilled reviews the limited edition single-grain rye from the award-wining Arbikie Distillery, the first Scottish rye whisky in 150 years.
Instant Classy Cocktails
Sekforde mixers allow any of us to produce instant classy cocktails at home, while also being a refreshing drink in their own right.
The Glenturret Launches New Whiskies
Scotland’s oldest working distillery, The Glenturret in Perthshire, has rebranded its whiskies with newly-designed bottles and a core range of four expressions plus two limited edition whiskies.
Oyster and Whisky Pairings
Pairing whisky with oysters is a match made in heaven, and here are some Talisker cocktails for National Oyster Day on August 5th.
Glengoyne Distillery
Travel Distilled profiles the Glengoyne Distillery near Glasgow in Scotland.
Britain in a Bottle
Travel Distilled reviews Britain in a Bottle, A Visitor’s Guide to the Breweries, Cider Mills, Distilleries and Vineyards of Great Britain.
Whisky Bides its Time on Speyside
Travel Distilled visits the Speyburn Distillery and the Knockdhu Distillery, where they make anCnoc.
Speyburn 10-Year-Old Whisky Review
Speyburn’s 10-Year-Old single-malt Scotch whisky from Speyside has won numerous awards and shows that whiskies matured for longer aren’t automatically better.
Bourbon and Bullets Book Review
Travel Distilled reviews Bourbon and Bullets, a book which tells true stories about whiskey, war, and military service.