What is the Tequila Regulatory Council?

Travel Distilled explains what the Tequila Regulatory Council (CRT) is, and how understanding what this body does can help you understand tequila labels.

What is the Tequila Regulatory Council (CRT)

The Tequila Regulatory Council, also known as CRT (Consejo Regulador del Tequila in Spanish), plays a pivotal role in the production and regulation of tequila, Mexico’s iconic spirit.

Established in 1994, CRT is a government organization responsible for ensuring the quality, authenticity, and geographical origin of tequila. In this subchapter, we will delve into the importance of CRT in the tequila industry, its functions, and the benefits it brings to both producers and consumers.

Primary Functions of the Tequila Regulatory Council

One of the primary functions of CRT is to establish and enforce the regulations surrounding the production of tequila. These regulations include specifying the geographical areas where tequila can be produced, the types of agave that can be used, and the distillation methods. By setting these standards, CRT aims to maintain the authenticity and quality of tequila, ensuring that consumers are getting a genuine product.

CRT also grants certification to tequila producers who meet the strict requirements set forth by the council. This certification, denoted by the iconic NOM (Norma Oficial Mexicana) number on the bottle, is an assurance of the tequila’s quality and authenticity. It guarantees that the tequila was produced according to the defined standards, using only agave from approved regions. This certification system helps consumers make informed choices when purchasing tequila, ensuring they are getting a genuine product that meets their expectations.

The Tequila Regulatory Council and the Geography of Tequila

Another vital role of CRT is to protect the geographical indication of tequila. The council works to prevent the use of the term “tequila” for spirits produced outside the approved regions in Mexico. This protection ensures that tequila remains an exclusively Mexican product, with its distinct characteristics derived from the unique terroir and traditional production methods in the designated regions.

Furthermore, CRT conducts research and development activities to enhance tequila production techniques and promote sustainability. By investing in research, CRT aims to continuously improve the quality of tequila, explore new agave cultivation methods, and implement environmentally friendly practices.

Tequila Regulatory Council: Conclusion

In conclusion, the Tequila Regulatory Council is a critical organization in the tequila industry. It ensures the quality, authenticity, and geographical origin of tequila through its regulatory functions, certification process, and protection of the geographical indication. By adhering to CRT’s standards, tequila producers can provide consumers with a genuine and superior product. For people learning the basics about tequila, understanding the role of CRT is crucial in making informed choices and appreciating the rich history and culture surrounding this iconic Mexican spirit.